By Liv Kaplan
Hemp Protein Peanut Butter Cookies
6 steps
Prep:10minCook:18min
Hemp protein is a great natural plant based protein option, however it can be a little grassy in taste. I love it in these high protein plant based cookies. They are crumbly and filled with fibre, perfect for a healthy sweet treat. And peanut butter and chocolate is a winning combo.
Updated at: Sun, 24 Sep 2023 23:14:23 GMT
Nutrition balance score
Great
Glycemic Index
17
Low
Glycemic Load
2
Low
Nutrition per serving
Calories238.7 kcal (12%)
Total Fat18.7 g (27%)
Carbs13.7 g (5%)
Sugars3.8 g (4%)
Protein9.6 g (19%)
Sodium58.8 mg (3%)
Fiber5.5 g (20%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
Instructions
Step 1
Preheat the oven to 180℃ and line a tray with baking paper.
Step 2
In a large bowl combine the hemp protein, flax seeds, almond meal, sweetener and salt.
Step 3
Add coconut oil and peanut butter and stir with a wooden spoon until combined. You may need to finish it off with your hands.
Step 4
Add in the chocolate chips. The dough will be crumbly but will come together eventually.
Step 5
Take tablespoons of the dough, shape into cookies with your hands and place on the baking tray. Use a fork to imprint them if you’d like. Bake in the oven for 18 minutes.
Step 6
Remove from the oven and leave to cool completely before serving.
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