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By Liv Kaplan

Magic Matcha Black Sesame Delight

Name: Magic Matcha Black Sesame Delight
Prep time: 4 min
Cook time: 20 min
Total time: 24 min
Cuisine: Asian
Ingredients: 1 tsp gelatin powder; 2 tsp culinary matcha powder; 250ml (1 cup) almond milk; 250ml (1 cup) full-fat coconut cream, canned*; 15-20 drops liquid stevia, or 1-2 tbsp maple syrup; 1 tbsp sesame seeds, black or white, to serve; ¾ cup cashew butter; ¼ cup black tahini; 2 tsp cinnamon, ground; 1 tsp pure monk fruit powder* OR 3 tbsp coconut sugar; 1 egg

8 steps

Prep:4minCook:20min

Matcha is one of those things you either love or hate, as with sesame. I am a lover of both of these things, not just for health benefits, but I love the slightly bitter and interesting flavour of them both. So here, I’ve created a creamy sugar-free dessert, something to switch things up and wake up the taste buds.

Updated at: Mon, 02 Oct 2023 21:32:27 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories583.7 kcal (29%)

Total Fat50.4 g (72%)

Carbs24.2 g (9%)

Sugars2.8 g (3%)

Protein13.7 g (27%)

Sodium109.5 mg (5%)

Fiber3.7 g (13%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

Panna Cotta

1 tspgelatin powder

2 tspmatcha powder

culinary

250mlalmond milk

250mlfull-fat coconut cream

canned

15 dropsliquid stevia

1 Tbspsesame seeds

black or white, to serve

Black Sesame Crumble

¾ cupcashew butter

¼ cupblack tahini

2 tspcinnamon

ground

1 tspmonk fruit powder

pure, OR 3 tbsp coconut sugar

1egg

Instructions

Panna Cotta

Step 1

Place the gelatin in a small bowl and combine with two tablespoons of water. Stir and leave to sit. The mixture will become thick.

Step 2

In a small saucepan, add the almond milk and coconut cream and heat over a low to medium heat until warm to touch. Stir in the sweetener and matcha, whisking until no lumps remain.

Step 3

Stir in the gelatin and whisk to combine. You want to make sure the mixture does not contain any lumps.

Step 4

Pour into four prepared jars or glasses and place in the fridge for four hours or overnight to set.

Black Sesame Cookies

Step 5

To make the cookies, preheat the oven to 160℃ and line a baking tray with baking paper.

Step 6

In a large bowl and using a wooden spoon. You may wish to use your hands if it is not combining properly.

Step 7

Using your hands, carefully shape into 12 balls. Flatten to a cookie shape in your hands. Line up on the baking tray.

Step 8

Bake in the oven for 15 minutes. Leave to cool completely before handling. When ready to serve, simply crumble the cookies over the panna cottas. Top with extra sesame seeds if desired.

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