Peanut Butter Chocolate Chip Cookies

Name: Peanut Butter Chocolate Chip Cookies
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Cuisine: American
Ingredients: 1 ½ cups white sugar; 1 cup butter; 2 large eggs; 2 teaspoons vanilla extract; 2 cups all-purpose flour; ⅔ cup unsweetened cocoa powder; ¾ teaspoon baking soda; ½ teaspoon salt; 2 cups peanut butter chips

4 steps

Prep:15minCook:10min

These peanut butter chip cookies are the best chocolate cookies I have ever eaten, and I have yet to screw up a batch. My best friend's mom made these when we were kids. Warning: you may be tempted to eat the entire batch!

Updated at: Fri, 06 Oct 2023 14:16:24 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories270.3 kcal (14%)

Total Fat14.2 g (20%)

Carbs32.6 g (13%)

Sugars20.6 g (23%)

Protein6.1 g (12%)

Sodium121.2 mg (6%)

Fiber2.3 g (8%)

% Daily Values based on a 2,000 calorie diet

Ingredients

24 servings

1 ½ cupswhite sugar

1 cupbutter

2eggs

large

2 teaspoonsvanilla extract

2 cupsall-purpose flour

⅔ cupunsweetened cocoa powder

¾ teaspoonbaking soda

½ teaspoonsalt

2 cupspeanut butter chips

Instructions

Step 1

Preheat the oven to 350 degrees F. Grease 2 cookie sheets.

Step 2

Beat sugar and butter with an electric mixer in a large bowl until smooth and fluffy. Beat first egg into butter mixture. Beat in second egg along with vanilla extract.

Step 3

Combine flour, cocoa, baking soda, and salt in a separate bowl; stir into creamed mixture until just combined. Fold in peanut butter chips. Drop cookies by heaping teaspoonfuls onto the prepared cookie sheets.

Step 4

Bake in the preheated oven until edges are set, 8 to 10 minutes. Cool on the baking sheets briefly before removing to a wire rack to cool completely.