Nutrition balance score
Unbalanced
Glycemic Index
64
Moderate
Glycemic Load
12
Moderate
Nutrition per serving
Calories130.2 kcal (7%)
Total Fat6.3 g (9%)
Carbs18.1 g (7%)
Sugars10.6 g (12%)
Protein1.6 g (3%)
Sodium61.2 mg (3%)
Fiber0.8 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
36 servings
Instructions
Step 1
Preheat oven to 330Β°F.
Step 2
Sift flour, baking soda and salt into a large bowl and set aside.
Step 3
Combine butter, brown sugar and powdered sugar in a separate bowl and cream with electric mixer until fluffy.
Step 4
With mixer running, add eggs, one at a time, then add vanilla. Mix until combined, scraping sides of bowl.
Step 5
Slowly add flour mixture, scraping sides of bowl. Stir in chocolate chips.
Step 6
Scoop 1 tablespoon dough for medium cookies and 2 tablespoons for large onto ungreased baking sheet.
Step 7
Bake until light golden, 10 to 12 minutes for medium cookies, 12 to 14 minutes for large.
View on Chocolate Chip Cookies
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