Banana Muffins with Crumb Topping

Name: Banana Muffins with Crumb Topping
Prep time: 19 min
Cook time: 20 min
Total time: 39 min
Cuisine: American
Ingredients: 1 1/2 cups all purpose flour; 1 teaspoon baking soda; 1 teaspoon baking powder; 1/2 teaspoon salt; 3 large ripe bananas (11/4 cups mashed bananas) the riper your banana, the more banana flavor you'll get; 3/4 cup white sugar; 1 large egg slightly beaten; 1/3 cup butter melted,cooled; 1/3 cup packed brown sugar (light or dark brown); 1 tablespoon all purpose flour; 1/2 teaspoon cinnamon; 1/4 cup chopped pecans; 1 Tablespoon cold butter

1 step

Prep:19minCook:20min

Banana Muffins with crumb topping are moist, soft and full of banana flavor with a crunchy delicious topping that puts this banana muffin over the top! The topping is made of brown sugar, butter and pecans. It complements the banana flavor to a T! You only want to stir your ingredients just until they are mixed together. Once your batter is made, all that is left is to bake at 375 degrees for 20 minutes. While your little gems are baking you are going to want to make a pot of coffee. I hope you love them!

Updated at: Fri, 13 Oct 2023 13:37:14 GMT