Creamy Vegan Avocado Pesto

Name: Creamy Vegan Avocado Pesto
Cook time: 10 min
Total time: 10 min
Cuisine: European, Italian, Mediterranean
Ingredients: 1 cup fresh basil leaves; 2 cups spinach; 1/2 cup arugula; 1/4 cup pine nuts; 1/4 cup cashews; 1/4 cup water; 1/2 cup nutritional yeast; 3 Tbsp lemon juice; 2 cloves garlic; 1 avocado; salt, to taste

Instructions

Cook:10min

This Vegan Avocado Pesto is about to be a new staple in your kitchen. It has the traditional basil flavor that we all know and love from typical pestos, but with some fun twists! The extra greens make it even more nutritious, and the avocado gives it a creamy texture. Stir this one into pasta, use as a topping on roasted veggies, or use as a spread on sandwiches!

Updated at: Mon, 16 Oct 2023 16:35:47 GMT