Orange & Fennel Salad

1 step

Prep:30minCook:10min

Updated at: Wed, 18 Oct 2023 09:37:41 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Nutrition per serving

Calories857.4 kcal (43%)

Total Fat76.5 g (109%)

Carbs45 g (17%)

Sugars38.7 g (43%)

Protein1.9 g (4%)

Sodium41.8 mg (2%)

Fiber3.5 g (12%)

% Daily Values based on a 2,000 calorie diet

Ingredients

0 servings

⅓ cupolive oil

0.25fennel bulb

chopped, finely processed

1 teaspfennel seeds

¼ cupwine vinegar

2 Tbsphoney

Instructions

Step 1

Heat oil, add fennel, shallot, ginger and fennel seeds & cook until tender but do not let it brown - 8-10 minutes. Stir in the vinegar & honey. Let it cool, add salt & pepper. At the last minute pour over salad leaves and orange segments.

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