Grandma Hudd Christmas Pud
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Nutrition balance score
Unbalanced
Glycemic Index
57
Moderate
Glycemic Load
151
High
Nutrition per serving
Calories2410.7 kcal (121%)
Total Fat119.1 g (170%)
Carbs262.7 g (101%)
Sugars133.6 g (148%)
Protein32 g (64%)
Sodium1606.9 mg (80%)
Fiber9.9 g (35%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
1 - Mix all dry ingredients together, cover with a cloth and leave overnight
Step 2
2 - Allternately add the Lemon, Eggs and Brandy to the dry mix, add a little milk if necessary to prevent mixture being too stiff and mix thoroughly.
Step 3
Fill greased basin to within an inch off the top, cover with greased paper and tie securely with string.
Step 4
Steam for 6 to 8 hours according to size.
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