By Hannah Phillips
Parmesan Bread Bites Recipe.
6 steps
Prep:15minCook:35min
If you're a fan of garlic knots, this recipe is basically the bite-sized version, covered in gooey cheese, garlic butter, and fresh herbs. Sage and thyme are used here to add seasonal flavor but feel free to add any herbs you prefer. The best part? They only take a little over half an hour to come together, meaning they're the perfect appetizer to bring to any party (even last-minute ones!), all holiday season long.
Updated at: Mon, 13 Nov 2023 17:22:28 GMT
Nutrition balance score
Unbalanced
Glycemic Index
79
High
Glycemic Load
26
High
Nutrition per serving
Calories303.4 kcal (15%)
Total Fat14.3 g (20%)
Carbs32.5 g (13%)
Sugars1.3 g (1%)
Protein11.7 g (23%)
Sodium715.3 mg (36%)
Fiber1.3 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
7 servings
1 lbpizza dough
store-bought or homemade
4 Tbspunsalted butter
3cloves garlic
finely chopped
kosher salt
all-purpose flour
for surface
1 cgrated Parmesan
divided, plus more for serving
¼ cshredded low-moisture part-skim mozzarella
1 Tbspfresh sage
chopped, plus more for serving
1 Tbspfresh thyme
chopped, plus more for serving
Instructions
Step 1
Let pizza dough sit until room temperature if needed, about 1 hour.
Step 2
Step 2 Preheat oven to 400°. Line a large baking sheet with parchment.
Step 3
Step 3 In a small pot over low heat, melt butter. Add garlic and 1/2 teaspoon salt and cook, stirring often, until starting to froth, 4 to 6 minutes. Immediately remove pot from heat and let cool.
Step 4
Step 4 On a lightly floured surface, stretch dough to a 9" square. Sprinkle with 1/2 cup Parmesan and gently press cheese into dough with your hands. Using a sharp knife or bench scraper, cut dough into 9 (1"-wide) strips. Separate each strip to keep from sticking. Cut each strip crosswise into 1" pieces.
Step 5
Step 5 Arrange dough on prepared sheet in an even layer. Brush with about one-third of garlic butter. Sprinkle with mozzarella, sage, thyme, and remaining 1/2 cup Parmesan.
Step 6
Step 6 Bake bread bites until golden brown, 15 to 20 minutes. Immediately brush with remaining garlic butter. Top with more Parmesan, sage, and thyme. Drizzle with hot honey, if using.
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