Grandma's Fattigmann

Fried cookies are traditional in many parts of Scandinavia. My grandma’s recipe!

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Beat eggs lightly. Add sugar and cream, beat well. Blend in cardamom or brandy and salt. Add flour and mix well to make a smooth dough. Roll out to 1/16″ thickness. Cut into 2-1/2″ by 1-1/2 ” rectangles (see note*). Make a slit crosswise in the center and slip one end through slit, to make a “bow”. Deep fry in hot deep fat (350 F) until delicately browned, about 1-1/2 min. Drain on paper towels. Cool and shake in a plastic bag with powdered sugar.

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