Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
14
Moderate
Nutrition per serving
Calories143.6 kcal (7%)
Total Fat6.3 g (9%)
Carbs20.5 g (8%)
Sugars11.5 g (13%)
Protein1.3 g (3%)
Sodium56.5 mg (3%)
Fiber0.4 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
Step 1
Soften butter
butter85 gramsStep 2
Add wet ingredients together in a bowl
butter85 grams
brown sugar110 grams
white sugar25 grams
vanilla extract½ tsp
almond extract½ tspStep 3
Add dry ingredients together in a bowl
salt
flour135 grams
corn starch1 tsp
baking soda½ tspStep 4
Add 1/3 of the dry ingredient mixture to the wet at once and fold it in, do this 3 times
Step 5
fold in chocolate chips
Notes
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