By Teresa Porter
Rosemary Garlic Roasted Almonds
4 steps
Prep:5minCook:25min
Updated at: Sun, 19 Nov 2023 21:44:29 GMT
Nutrition balance score
Great
Glycemic Index
10
Low
Glycemic Load
1
Low
Nutrition per serving
Calories254.8 kcal (13%)
Total Fat22.7 g (32%)
Carbs8.5 g (3%)
Sugars1.9 g (2%)
Protein8.4 g (17%)
Sodium72.5 mg (4%)
Fiber4.4 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
Preheat the oven to 325 F and line a baking sheet with parchment paper
Step 2
Combine the ingredients and stir well, evenly coating the almonds
Step 3
Pour the almonds onto the baking sheet and roast for 25 minutes, stirring at 15 minutes with the wooden spatula for even roasting.
Step 4
Allow almonds to completely cool at room temperature before storing.
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