Nutrition balance score
Great
Glycemic Index
44
Low
Glycemic Load
19
High
Nutrition per serving
Calories272.7 kcal (14%)
Total Fat4.8 g (7%)
Carbs43.8 g (17%)
Sugars30.3 g (34%)
Protein14.8 g (30%)
Sodium164.8 mg (8%)
Fiber14.5 g (52%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on kochenmituns.com
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