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Stephanie Gigliotti
By Stephanie Gigliotti

M&M’s Cookie Bars

5 steps
Prep:20minCook:20min
Delicious and festive holiday cookie bars. Switch up the M&M colors for different holidays! Make sure to share a review if you make these!
Updated at: Wed, 13 Dec 2023 13:05:40 GMT

Nutrition balance score

Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
40
High

Nutrition per serving

Calories369.6 kcal (18%)
Total Fat13.1 g (19%)
Carbs58.9 g (23%)
Sugars40.9 g (45%)
Protein4.9 g (10%)
Sodium168.6 mg (8%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Preheat oven to 350°F.
Step 2
Spray a 9×13" pan with cooking spray or line with parchment paper. (Parchment paper makes it easier to lift the bars out)
Step 3
Mix butter and brown sugar with a stand or a hand mixer until crumbly. Mix in eggs and vanilla until smooth. Add in salt, baking powder, then flour and mix until just combined. Stir in M&Ms
Step 4
Spread in prepared pan. smooth the dough with your hands, the back of a measuring cup or a spatula. The dough will be like cookie dough so you’ll need to really press it down and spread it out in the dish.
Step 5
Bake for 20-23 minutes, or until they turn golden brown. Let cool and cut into bars.
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Notes

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