Pecan Sandies
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Nutrition balance score
Unbalanced
Glycemic Index
69
High
Nutrition per serving
Calories3561.7 kcal (178%)
Total Fat257.5 g (368%)
Carbs288.2 g (111%)
Sugars87.3 g (97%)
Protein37.6 g (75%)
Sodium30.8 mg (2%)
Fiber17.1 g (61%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Chop pecans in blender.
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Step 2
Add water and vanilla. Mix well.
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Step 3
Add flour and nuts. Mix by hand.
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Step 4
Let chill for 3-4 hours.
Step 5
Roll into balls.
Bake at 325 for about 20 minutes.
Step 6
Chill and roll in powdered sugar.
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