SCOTCH SCONES
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Nutrition balance score
Unbalanced
Glycemic Index
73
High
Nutrition per recipe
Calories1530.9 kcal (77%)
Total Fat51.9 g (74%)
Carbs222.4 g (86%)
Sugars29.9 g (33%)
Protein39.5 g (79%)
Sodium3461.9 mg (173%)
Fiber6.8 g (24%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Sift together flour, baking powder, salt, and sugar; add shortening and mix in very lightly. Beat eggs until light; add milk to eggs and add slowly to mixture. Roll out ½ inch thick on floured board; cut in 2 inch squares and fold over, making them 3-cornered. Place in greased baking dish, brush with milk, dust with sugar, and bake about 25 minutes in a hot oven — 425°.
View on American Thread Company Original Copyright 1944
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