maple bacon crack

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Step 1

Cook bacon until soft; not crunchy. I baked mine in a 400 degree F. oven for 18 minutes. Drain bacon and chop; set aside.

Step 2

Preheat oven to 375 degrees F. Line a large rimmed baking sheet with parchment paper. Spray with cooking spray.

Step 3

Roll out crescent roll dough onto parchment paper. Pinch seams to make a single sheet. Prick crescent roll dough all over with a fork.

Step 4

Spread half the maple syrup on top of the dough using a pastry brush.

Step 5

Evenly spread 3/4 cup brown sugar on top.

Step 6

Top with chopped bacon and chopped pecan pieces.

Step 7

Drizzle with maple syrup.

Step 8

Bake in oven 22-25 minutes.