Chicken & Asparagus Rollatini with Fresh Basil Fettuccine

Name: Chicken & Asparagus Rollatini with Fresh Basil Fettuccine
Cook time: 45 min
Total time: 45 min
Cuisine: European, Italian, Mediterranean
Ingredients: 4 Boneless, Skinless Chicken Breasts; 10 oz Fresh Basil Fettuccine Pasta; 8 Wooden Skewers; 2 cloves Garlic; 1 bunch Asparagus; ½ lb Spinach; 2 Tbsps Butter; 2 Tbsps Crème Fraîche; 1½ Tbsps Capers; ⅓ cup Grated Parmesan Cheese

Instructions

Cook:45min

Rollatini is an Italian-American dish of chicken breasts rolled around a filling and baked. For our filling, we’re making a briny, savory spread of capers, garlic, and parmesan cheese. We’re also blanching and shocking asparagus—boiling it briefly, then plunging it into ice water to preserve its crisp texture and flavor. Fresh basil-infused fettuccine, tossed with sautéed spinach, makes for a hearty, delicately flavored pairing.

Updated at: Wed, 20 Dec 2023 01:09:21 GMT