Pineapple Cake
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Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Nutrition per serving
Calories5274.2 kcal (264%)
Total Fat161.1 g (230%)
Carbs924.5 g (356%)
Sugars703.8 g (782%)
Protein56.8 g (114%)
Sodium2868.5 mg (143%)
Fiber13.5 g (48%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
2eggs
slightly beaten
1 teaspoonvanilla
1 x 20 ouncecrushed pineapple
can, not drained
2 cupsflour
½ cupnuts
meats
2 cupssugar
2 teaspoonsbaking soda
Frosting
Instructions
Step 1
Mix all together.
Step 2
Put it in a greased 9x13 pan.
Step 3
Bake at 350ºF for 30-40 minutes.
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