Cheeseburger Soup from Taste of Home - Feels Like Home™

Updated at: Wed, 27 Dec 2023 01:26:19 GMT

Step 1

Cook Time

Step 2

1 hour hr

Step 3

Servings

Step 4

8 servings

Step 5

In a 3-qt. saucepan, brown beef over medium-high heat; drain and set aside.

Step 6

In the same saucepan over medium heat, saute onion, carrots, celery, basil and parsley in 1 tablespoon butter until vegetables are tender, about 10 minutes. Press garlic into pot, and cook until just fragrant, about 1 minute.

Step 7

Add broth, potatoes and beef; bring to a boil. Reduce heat; cover and simmer for 10-12 minutes or until potatoes are tender.

Step 8

Meanwhile, in a small skillet, melt remaining butter. Add flour; cook and stir for 3-5 minutes or until bubbly. Add to soup; bring to a boil. Cook and stir for 2 minutes.

Step 9

Reduce heat to low. Add cheese, milk, salt and pepper; cook and stir until cheese melts. Remove from the heat; blend in sour cream.

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Makes leftovers

One-dish