Nutrition balance score
Unbalanced
Glycemic Index
20
Low
Glycemic Load
0
Low
Nutrition per serving
Calories100.8 kcal (5%)
Total Fat7.8 g (11%)
Carbs0.9 g (0%)
Sugars0.5 g (1%)
Protein6.3 g (13%)
Sodium137.5 mg (7%)
Fiber0.1 g (0%)
% Daily Values based on a 2,000 calorie diet
Ingredients
18 servings
Instructions
Step 1

Boil eggs for 15 minutes.
Step 2

After it is done, place eggs in an ice water bath.
Step 3
Once eggs have cooled, remove the shell and separate yoke.
Step 4
Mash the yolks with a fork and add the mayonnaise, honey mustard, salt, and pepper. Stir everything together until it's smooth.
Step 5
Using a spoon, add a portion of the deviled egg mixture back into the hole of each egg white. Sprinkle on paprika for garnish
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