The best chocolate chip cookies
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Nutrition balance score
Unbalanced
Glycemic Index
69
Moderate
Glycemic Load
14
Moderate
Nutrition per serving
Calories142.2 kcal (7%)
Total Fat6.4 g (9%)
Carbs19.9 g (8%)
Sugars11.4 g (13%)
Protein1.6 g (3%)
Sodium71.1 mg (4%)
Fiber0.3 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
24 servings
Instructions
Step 1
Beat butter and sugars together on medium speed until light and fluffy
Step 2
Add eggs and vanilla and continue to beat for approximately 2 minutes
Step 3
In separate bowl, combine flour, baking soda and salt. Slowly add dry ingredients to wet ingredients until combined
Step 4
Add chocolate chips and mix
Step 5
Chill dough for about 30 minutes
Step 6
Use cookie scoop to scoop out cookies and place on baking sheet
Step 7
Bake at 350F for about 10-12 minutes until very lightly browned. Dry on pan for about 2 minutes prior to transitioning to cooling rack
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