Double chocolate muffins 🤎🧸

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat oven to 220°C

Step 2

Mix the eggs, Greek yogurt, butter and milk

Step 3

Stir in the dry ingredients (flour, cocoa powder, sugar, baking soda and salt)

Step 4

Pour the chocolate chips and fold together until well combined

Step 5

Spoon the batter into muffin liners

Step 6

Bake at 220°C for 5min then at 180°C for 20min

Step 7

Let the cool 10min before transferring on a wire rack to cool completely