Simple Pinto beans slow cooker

Easy simple slow cooker minimal ingredients.

Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.

Step 1

Spread beans on the table to remove any dirt, dried or half pinto beans. Then rinse beans before adding them to the slow cooker

Step 2

Add 4 cups of water and set temperature to high

Step 3

add all the rest of ingredients and stir lightly

Step 4

Check every hour to stir or add additional water 1/4 to 1/2 cups each time depending on slow cooker and how much water is needed.

Step 5

Cooking time is about 3 to 4 hours max depending on slow cooker

Step 6

Beans are done when the bean(s) are easy to squish check by hand between your fingers or with a utensil.