Nutrition balance score
Good
Glycemic Index
73
High
Glycemic Load
83
High
Nutrition per serving
Calories662 kcal (33%)
Total Fat13.6 g (19%)
Carbs114.4 g (44%)
Sugars13.9 g (15%)
Protein18.9 g (38%)
Sodium287 mg (14%)
Fiber3.5 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
Notes
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