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By Jerilyn Ritzman

Hamburger Tater Tot Casserole

5 steps
Cook:1h
A Coberly/Von Moos family classic! Vegetables: green beans (most common), broccoli Picture: 2024-01-18 (in Add to Samsung Food album)
Updated at: Wed, 03 Apr 2024 20:12:49 GMT

Nutrition balance score

Unbalanced
Glycemic Index
53
Low
Glycemic Load
4
Low

Nutrition per serving

Calories349.9 kcal (17%)
Total Fat26.2 g (37%)
Carbs6.9 g (3%)
Sugars0.3 g (0%)
Protein20.3 g (41%)
Sodium366.9 mg (18%)
Fiber0.7 g (2%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Preheat the oven to 400 degrees.
OvenOvenPreheat
Step 2
Brown ground beef in a frying pan. Drain grease.
Frying PanFrying Pan
Ground beefGround beef1 lb
Step 3
In a tall casserole dish, place layers of ground beef, cream of mushroom soup, and tater tots, in that order. Make the layers thin enough that you can make at least two sequences of that order (six total layers).
Casserole DishCasserole Dish
Ground beefGround beef1 lb
Tater tots frozenTater tots frozen
cream of mushroom soupcream of mushroom soup
Step 4
Place the casserole dish in the oven and bake at 400 degrees until the tater tots on top are golden brown, about 45 minutes.
OvenOvenHeat
Casserole DishCasserole Dish
Step 5
Remove the casserole dish from the oven and let cool for at least 5 minutes before serving. Add a vegetable on the side to complete the dish. Canned green beans are our most common side with this dish.
Casserole DishCasserole Dish

Notes

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