Seared Chicken & Spicy Maple Sauce

Name: Seared Chicken & Spicy Maple Sauce
Cook time: 40 min
Total time: 40 min
Cuisine: American
Ingredients: 4 Boneless, Skinless Chicken Breasts; 1 lb Sweet Potatoes; 2 Tbsps Butter; 1 Tbsp Rice Vinegar; 2 Tbsps Spicy Maple Syrup; 2 Tbsps Crème Fraîche; 2 Tbsps Chicken Demi-Glace; 1 Tbsp Creamy Mustard Sauce; 1 Tbsp Smoky Spice Blend (Smoked Paprika, Sweet Paprika, Ground Yellow Mustard, Garlic Powder & Onion Powder); 1 bunch Kale

Instructions

Cook:40min

For this hearty meal, you’ll make sides of creamy, cheesy mashed sweet potatoes and creamy mustard-dressed kale to pair with chicken seared in a blend of spices like smoked paprika and garlic powder. The smokiness of the chicken is perfectly balanced by a homemade pan sauce made with savory demi-glace (a rich, concentrated stock) and a touch of maple syrup infused with spicy habanero pepper.

Updated at: Sun, 21 Jan 2024 13:05:05 GMT