Nutrition balance score
Unbalanced
Glycemic Index
70
High
Nutrition per recipe
Calories2350.7 kcal (118%)
Total Fat79.4 g (113%)
Carbs385.5 g (148%)
Sugars137.1 g (152%)
Protein25.9 g (52%)
Sodium4030.1 mg (202%)
Fiber7.8 g (28%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Preheat the oven to 400 degrees F and lightly grease a 8 x 8 pan, or a 9 inch round cake pan.
Step 2
In a large bowl, combine the flour, cornmeal, sugar, salt and baking powder and stir.
Step 3
Now pour in the almond milk and canola oil. Stir until well combined. Pour batter into prepared pan.
Step 4
Bake for 20-25 minutes, until a toothpick inserted into the center comes out clean.
Notes
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