EASY BREAKFAST MUFFINS

EASY BREAKFAST MUFFINS! INGREDIENTS

Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.

Step 1

Preheat oven to 180°C

Step 2

Add banana to a baking dish and mash it with a fork.

Step 3

Add in all the rest of the ingredients (apart from the topping) and mix well.

Step 4

Spoon into your muffin tin (lightly greased) and top with the toppings of choice.

Step 5

Bake for 12-15 minutes or until the muffins start to be golden on top.

Step 6

Let them cool slightly before serve.

Step 7

❄️ Store in the fridge for a couple of days. Suitable for freezing up to 3 months, thaw in the refrigerator and reheat in the microwave or oven.

↑Support creators by visiting their site 😊