Herb roast Chicken.
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Nutrition balance score
Unbalanced
Glycemic Index
20
Low
Nutrition per serving
Calories3053.5 kcal (153%)
Total Fat224.5 g (321%)
Carbs10.5 g (4%)
Sugars2.6 g (3%)
Protein224.9 g (450%)
Sodium1789.6 mg (89%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Seasonings
Instructions
Step 1
Add the Butter, Chicken ,stock and wine to the slow cooker.
Step 2
Sprinkle thyme rosemary, parsley garlic, salt, and pepper on top.
Step 3
Cook on low for 8 hours.
Step 4
Garnish with a slice of lemon and more herbs.
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