Nutrition balance score
Great
Glycemic Index
48
Low
Glycemic Load
18
Moderate
Nutrition per serving
Calories371.8 kcal (19%)
Total Fat15.5 g (22%)
Carbs37.6 g (14%)
Sugars9.9 g (11%)
Protein22.9 g (46%)
Sodium163.1 mg (8%)
Fiber4.6 g (17%)
% Daily Values based on a 2,000 calorie diet
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