Birthday Cake Overnight oats
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Ingredients
1 servings
Instructions
Step 1
1/2 cup of old fashion oats
![Mason Jar](https://art.whisk.com/image/upload/fl_progressive,h_24,w_24,c_fill,dpr_2.0/v1656416616/custom_upload/9da1712806f440a47f9f0c298a1c9d20.jpg)
![Measuring cup](https://art.whisk.com/image/upload/f_webp,h_24,w_24,c_fill,dpr_2.0/v1630864967/custom_upload/Measuring_%D0%A1up.png)
![oats](https://art.whisk.com/image/upload/fl_progressive,h_24,w_24,c_fill,dpr_2.0/v1550764841/graph/fooddb/f587773116573945e3f26688bcf09153.jpg)
Step 2
1 tablespoon of cookie butter powder cake batter flavored
Step 3
1 tablespoon of chia seed
Step 4
1 tablespoon of flaxseed
Step 5
1 teaspoon of vanilla extract
Step 6
8 fluid ounces of fat free lactose free milk
Step 7
Shake well and make sure all contents are mixed well.
Step 8
Refrigerate for at least 12 hours
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