ANZAC BISCUIT SLICE

Hey everyone! 🌞 I just whipped up the most delicious Anzac slice, and I *had* to share the recipe with you all! It's so easy, you'll be enjoying this tasty treat in no time. Perfect for a quick snack or to impress your friends at your next gathering. Let's get baking! 🍪

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Step 1

1. Start by combining the butter, golden syrup, and boiling water in a microwave-safe bowl. Zap it in the microwave for 2 minutes until everything's melted and friendly together. 🌟

Step 2

2. In a separate bowl, mix together the flour, oats, coconut, and brown sugar. It's like making new friends at a party! 🎉

Step 3

3. Now, add the bicarbonate soda to your hot butter mixture. Watch it fizz - science in action! 🔬 Stir well.

Step 4

4. Pour the buttery magic into your dry ingredients. Mix it up until it's all combined and happy. 🥣

Step 5

5. Transfer this dough of deliciousness into a lined baking tray. Press it down and give it a good pat to make sure it's all snug. 🍰

Step 6

6. You've got options! Pop it in your air fryer at 160C for 20 minutes or bake it in the oven at 180C for 30 mins. Your kitchen will smell amazing! 🏡