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Ingredients
18 servings
Instructions
Step 1
Mix egg and sugar and after add oil and water.
Step 2
Add all the other ingredients until the dough is compact.
Step 3
Form a thread, flatten it and sprinkle the surface with sugar.
Step 4
Bake 20min at 180°, extract from the oven, cut into slices and bake again for 10min.
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