Nutrition balance score
Great
Glycemic Index
47
Low
Glycemic Load
16
Moderate
Nutrition per serving
Calories489.5 kcal (24%)
Total Fat23.1 g (33%)
Carbs33.5 g (13%)
Sugars15.2 g (17%)
Protein39.3 g (79%)
Sodium142.7 mg (7%)
Fiber7.9 g (28%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
Notes
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