Nutrition balance score
Great
Glycemic Index
51
Low
Glycemic Load
16
Moderate
Nutrition per serving
Calories417.6 kcal (21%)
Total Fat19.3 g (28%)
Carbs30.6 g (12%)
Sugars15.4 g (17%)
Protein27.5 g (55%)
Sodium115.2 mg (6%)
Fiber6 g (21%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
Notes
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