By Manel Nalda López
Apple pie (cake)
6 steps
Prep:1hCook:30min
Updated at: Fri, 01 Mar 2024 16:20:00 GMT
Nutrition balance score
Good
Glycemic Index
58
Moderate
Glycemic Load
19
Moderate
Nutrition per serving
Calories218.5 kcal (11%)
Total Fat8.1 g (12%)
Carbs32.3 g (12%)
Sugars14.1 g (16%)
Protein5.8 g (12%)
Sodium286.4 mg (14%)
Fiber4.4 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Dough
Glaze
Instructions
Step 1
Mix all the dough ingredients
Step 2
Cut the apples in slices and add half of the apples to the mixture
Step 3
Introduce the mixture in the oven recipient
Step 4
Then add the rest of the apples over the dough and move a little
Step 5
Oven for 20 min 180 °C
Step 6
Open the oven and put the glaze over the cake. 5 min more in the oven 180 °C
Notes
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