By pollypocketsy
3 Ingredient Alfredo Pasta
2 steps
Prep:1minCook:14min
It’s hard to believe you can make something so creamy and delicious with just 3 ingredients but this one is just so easy and every-time I make it everyone wants seconds
Updated at: Thu, 07 Mar 2024 19:33:28 GMT
Nutrition balance score
Unbalanced
Glycemic Index
50
Low
Glycemic Load
63
High
Nutrition per serving
Calories1140.7 kcal (57%)
Total Fat48.7 g (70%)
Carbs125.8 g (48%)
Sugars2.6 g (3%)
Protein44.3 g (89%)
Sodium535.1 mg (27%)
Fiber7 g (25%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Add the heavy cream to a pan then heat on medium low until it starts to simmer . Add most of the Parmesan reserving some for the pasta then let it cook a few minutes until it gets thicker . Season with salt and lots of black pepper
Step 2
Add fresh tagliatelle ( or other pasta ) to a pit of salted boiling water and cook until nearly the end of the cooking time then toss it into the creamy sauce with a little pasta water and finish cooking it for another minute so the sauce gets nice and sticky and coats the pasta . Adjust the seasoning then serve with more Parmesan
Notes
2 liked
1 disliked
Delicious
Easy
Fresh
Go-to
Kid-friendly
