Air Fryer Rueben Egg Rolls

Name: Air Fryer Rueben Egg Rolls
Prep time: 10 min
Cook time: 8 min
Total time: 18 min
Cuisine: European
Ingredients: 1 pound sliced corned beef; 6 slices Swiss cheese; 1/2 cup sauerkraut, drained; Thousand island dressing; 8 eggroll wrappers; Nonstick spray or oil

9 steps

Prep:10minCook:8min

The classic sandwich, rolled up in a crispy and delicious shell. You’ll love these Air Fryer Rueben Egg Rolls! More details on my website StephRealLife.com

Updated at: Sat, 09 Mar 2024 03:50:56 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

Low

Nutrition per serving

Calories197.1 kcal (10%)

Total Fat8.3 g (12%)

Carbs14.8 g (6%)

Sugars0.5 g (1%)

Protein16 g (32%)

Sodium681.2 mg (34%)

Fiber0.6 g (2%)

% Daily Values based on a 2,000 calorie diet

Ingredients

8 servings

1 poundsliced corned beef

6slices swiss cheese

½ cupsauerkraut

drained

thousand island dressing

8eggroll wrappers

Nonstick spray

or oil

Instructions

Step 1

Thinly slice the corned beef and Swiss cheese.

Step 2

Lay the eggroll wrappers out on a diagonal with a point towards you.

Step 3

Evenly divide the corned beef, cheese and sauerkraut among 8 eggrolls.

Step 4

Lay the corned beef in the middle of the eggroll wrapper, topped with cheese and sauerkraut.

Step 5

Add 1 teaspoon of thousand island dressing over the sauerkraut.

Step 6

Roll up the eggroll- fold in both sides, then fold up the bottom. Dip your finger in water and run it along the edges of the top corner to seal the eggroll. Continue rolling.

Step 7

Spray the egg rolls with oil or nonstick spray.

Step 8

Add to the air fryer, cook at 380° for 8 minutes, flipping halfway through.

Step 9

Dip into remaining thousand island dressing.

View on stephreallife.com

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