By cook2eatwell.com
Reuben Casserole
Instructions
Prep:25minCook:20min
If you are a fan of the classic Reuben sandwich, you will love this Reuben casserole! It’s made with layers of pumpernickel rye bread cubes, corned beef, Russian dressing, tangy sauerkraut, and melty Swiss cheese. It has all the flavors of the classic sandwich in a convenient casserole form.
Updated at: Thu, 21 Nov 2024 19:53:37 GMT
Nutrition balance score
Unbalanced
Glycemic Index
51
Low
Glycemic Load
17
Moderate
Nutrition per serving
Calories530.4 kcal (27%)
Total Fat33.5 g (48%)
Carbs32.2 g (12%)
Sugars8.2 g (9%)
Protein25.4 g (51%)
Sodium2065.9 mg (103%)
Fiber4.6 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
5 SlicesRye Bread
cubed into roughly 1 inch pieces, use rye, marble rye, rye pumpernickel swirl
8 ouncesSwiss Cheese
shredded
1 poundCorned Beef
Cooked, large fatty pieces removed and roughly chopped
¾ cupRussian Dressing
or thousand island
16 ouncesSauerkraut
drained and squeezed dry
Cooking Spray
or Oil to lightly brush the baking dish
Instructions
View on cook2eatwell.com
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