Chicken Pot Pie Noodles Skillet

Updated at: Sat, 09 Mar 2024 17:50:26 GMT

Step 1

1. Cook egg noodles according to package instructions. Drain and set aside.

Step 2

2. In a large skillet, melt the butter over medium heat.

Step 3

3. Add diced onions and minced garlic to the skillet. Sauté until onions become translucent.

Step 4

4. Stir in Italian seasoning and thawed peas and carrots. Cook for a few minutes.

Step 5

5. Sprinkle all-purpose flour over the vegetables. Mix well to form a roux.

Step 6

6. Pour in chicken broth and heavy cream, stirring continuously until the sauce thickens.

Step 7

7. Add cooked chicken breast cubes to the skillet and mix to combine.

Step 8

8. Season with salt and pepper to taste.

Step 9

9. Finally, add the cooked egg noodles to the skillet, tossing everything together until well coated.

Step 10

10. Serve hot and enjoy your delicious Chicken Pot Pie Noodle Skillet!

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