Aloo Pakora

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Step 1

Chop potatoes with peel on lengthways

Step 2

Add all ingredients upto flour in 1 large bowl

Step 3

Separate extra pakora mix

Step 4

Mix in colouring, salt and baking soda

Step 5

Add water a little at a time until its a thick pakora mix

Step 6

Cook in oil on medium flame for 6 minutes

Step 7

Drain on tissue, cut in half

Step 8

Fry for 4 minutes before serving