Carrot fries

The only way to eat your veggies from now on! Serve with your favourite dipping sauce or my honey mustard yoghurt recipe

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Slice the carrots into fries and place in a bowl.

Step 2

Add the corn starch and toss until evenly coated.

Step 3

Add the olive oil, salt and seasoning, mix well.

Step 4

Air fry or bake at 200C for 20 mins, shaking halfway so they cook evenly.

Step 5

Serve with dipping sauce and a sprinkle of parsley.