Nutrition balance score
Unbalanced
Glycemic Index
69
Moderate
Glycemic Load
13
Moderate
Nutrition per serving
Calories145.9 kcal (7%)
Total Fat6.7 g (10%)
Carbs18.6 g (7%)
Sugars2 g (2%)
Protein3.5 g (7%)
Sodium224.3 mg (11%)
Fiber1.1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
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