Nutrition balance score
Unbalanced
Glycemic Index
50
Low
Glycemic Load
21
High
Nutrition per serving
Calories383.7 kcal (19%)
Total Fat22.6 g (32%)
Carbs42.4 g (16%)
Sugars18.6 g (21%)
Protein3.5 g (7%)
Sodium111.5 mg (6%)
Fiber3.7 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
No instructions yet
