Nutrition balance score
Great
Glycemic Index
38
Low
Glycemic Load
24
High
Nutrition per serving
Calories701.5 kcal (35%)
Total Fat32.3 g (46%)
Carbs63.2 g (24%)
Sugars13.8 g (15%)
Protein42.4 g (85%)
Sodium248.6 mg (12%)
Fiber14.8 g (53%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
Notes
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