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By Cooking With Shan Shan
Oven Baked Pork Jowl
3 steps
Prep:1h 10minCook:30min
Updated at: Tue, 09 Apr 2024 19:11:44 GMT
Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
9
Low
Nutrition per serving
Calories1457 kcal (73%)
Total Fat111.8 g (160%)
Carbs14.1 g (5%)
Sugars10 g (11%)
Protein83 g (166%)
Sodium1.5 mg (0%)
Fiber1.1 g (4%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Clean pork jowl and slice it into small strips, transfer to a container.
Step 2
Season sliced pork jowl with roast duck seasoning mix, rub and mix well, set for 1 hour.
Step 3
Preheat oven to 375 °F, place marinated pork jowl evenly on a baking tray, bake for 25-28 minutes until crispy and juicy. Remove from oven and garnish with chopped scallion, enjoy~
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