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Tal Fenn
By Tal Fenn

Kodiak Blueberry Muffins

4 steps
Prep:5minCook:18min
A preferred version of the recipe on the box.
Updated at: Fri, 19 Apr 2024 17:56:04 GMT

Nutrition balance score

Unbalanced
Glycemic Index
59
Moderate
Glycemic Load
28
High

Nutrition per serving

Calories354.1 kcal (18%)
Total Fat11.4 g (16%)
Carbs47 g (18%)
Sugars26.3 g (29%)
Protein12.3 g (25%)
Sodium495.3 mg (25%)
Fiber3.9 g (14%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Combine all the dry ingredients in a bowl and gently mix together.
Step 2
In another bowl combine all the wet ingredients with the brown sugar, mix well then fold the blueberries into the batter.
Step 3
In a greased or papered muffin pan, spoon batter into the cups till each cup is almost full.
Step 4
Back in a 350° oven for 18 minutes.

Notes

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