Nutrition balance score
Great
Glycemic Index
10
Low
Glycemic Load
1
Low
Nutrition per serving
Calories164.2 kcal (8%)
Total Fat14.2 g (20%)
Carbs6.1 g (2%)
Sugars1.2 g (1%)
Protein6 g (12%)
Sodium73 mg (4%)
Fiber3.5 g (13%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Preheat oven to 375 farenheit
OvenPreheatStep 2
Put almonds on a lined baking sheet for 10-15 minutes in the oven
OvenHeatStep 3
Put the almonds and salt into a food processor for 5 minutes once the almonds cool (15 minutes)
Food ProcessorMixNotes
1 liked
0 disliked
Delicious
Fresh
Kid-friendly
Makes leftovers
Moist
There are no notes yet. Be the first to share your experience!
