By Dana Mautemps
Easy Slow Cooker Salsa Chicken
2 steps
Prep:5minCook:6h
Updated at: Tue, 14 May 2024 19:33:02 GMT
Nutrition balance score
Good
Glycemic Index
41
Low
Glycemic Load
4
Low
Nutrition per serving
Calories338.9 kcal (17%)
Total Fat16.2 g (23%)
Carbs10.2 g (4%)
Sugars4.5 g (5%)
Protein37.7 g (75%)
Sodium1021.9 mg (51%)
Fiber3 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Place chicken in the bottom of a slow cooker. Sprinkle with chili powder, garlic powder, cumin, and onion powder. Top evenly with salsa and green chile peppers.
Step 2
Cook on Low until chicken breasts are very tender, 6 to 8 hours. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Shred chicken with 2 forks.
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