By Stephanie Gigliotti
Crescent Dough Veggie Pizza Appetizer
4 steps
Prep:15minCook:15min
This Crescent Dough Veggie Pizza is the perfect appetizer for any occasion! It starts with a roll of crescent dough with seasoned cream cheese spread across the baked dough and topped with fresh vegetables. It’s easy, flavorful, and a crowd pleaser!
Updated at: Sat, 18 May 2024 14:01:47 GMT
Nutrition balance score
Unbalanced
Glycemic Index
50
Low
Glycemic Load
6
Low
Nutrition per serving
Calories108.8 kcal (5%)
Total Fat5.8 g (8%)
Carbs12.1 g (5%)
Sugars2.9 g (3%)
Protein2.3 g (5%)
Sodium248.2 mg (12%)
Fiber0.3 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
24 servings
Instructions
Step 1
Preheat oven to 375°F
Step 2
Unroll crescent dough and push into an 11x17 sheet pan. Bake according to package directions, about 12 minutes.
Step 3
Meanwhile mix together the sour cream, cream cheese, ranch and seasoning together.
Step 4
When the crescent dough is cool, spread over the cream cheese mixture and top with the vegetables. Cut into squares to serve.
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Notes
3 liked
0 disliked
Easy
Kid-friendly
Under 30 minutes
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